Miracle Chocolate Cake
Recipe: Miracle Chocolate Cake
This is a variation on my favorite dessert recipe of all times. I have seven "Miracle" cake recipes, and they're just variations on a basic recipe -- variations on a cake. (Look for more in the future!)
The ingredients common to all of the "Miracle" cakes are:
2 large eggs
1 cup of sour cream
1/3 cup water
1/2 cup vegetable oil
For the Miracle Chocolate Cake, also add:
1 chocolate cake mix
3.4 oz. instant chocolate pudding
3/4 cup Kahlua liqueur
1 cup tiny chocolate chips
All you have to do is load everything in the mixer, whiz it around for 3 minutes, and bake. Bake in a greased and floured tube pan for 55 minutes on 350 degrees. Test for doneness with a clean toothpick. Let the cake cool and then unmold the cake onto a platter. Frost with "Ganache Frosting" or just dust with powdered sugar.
Ice cream on the side optional.
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